各地特色

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奉化芋艿

奉化芋艿以个大，皮薄，肉白，味鲜而闻名，宁波地区流传着这么一句俗话：“跑过三关六码头，吃过奉化芋艿头”，以示其见多识广

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宁波年糕

所谓年糕就是取年年高的意思，所以宁波人到了过年的时候是要吃年糕的，同时宁波的年糕与别处又不同，称为水磨年糕。

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椒盐爆中虾　

主料：中虾一斤、蒜茸一茶匙、葱二条切碎、川椒粉一茶匙。 　

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菜蕻节鲨鱼　

“菜蕻节鲨鱼”是宁波地区的时令佳肴。每当春季到来，油菜抽出长长的嫩茎，俗称菜薹。

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香卤蛏子

原料：大蛏子500克。

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宁式鳝丝

宁式鳝丝选用拆骨熟鳝丝，以重油烹制。乘热进食，具有嫩滑香鲜，油润肥美的特色。

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醉虾

原料：鲳鱼一条。

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跳竹蛏

原料：活鲜大竹蛏1000克。 配料：熟竹笋片150克。

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臭冬瓜

臭冬瓜有多种制做方法

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